... The meticulousness of procedures, from the doughs to the selection of top-quality prime ingredients...
Even the pizzeria offers an unmissable experience. The doughs, prepared by expert hands, with a mix of carefully selected flours and the long leavening give the dough taste and lightness.
We combine top-quality products, both km 0 and from other regions of Italy. Among the most popular pizzas there are certainly: “Ostaria” (tomato, mozzarella cheese, porcini mushrooms, speck and sausage), “5 stelle” (tomato, mozzarella cheese, Apulian burrata, crudo ham from Parma 21 months and cherry tomatoes), “Gran Vernel” (tomato, mozzarella cheese, fresh mushrooms, speck and smoked scamorza cheese).